In the hottest time of the year this dessert is almost necessary; Do you remember going a summer without having ice cream? We bring you a version that, in addition to being delicious, is friendly to the environment.

One of the most versatile and delicious prepared foods is granola; Although in its commercial versions we usually find it very processed and with excess sugars, in its homemade form it can become an ally when looking for a healthy and quick breakfast. We share a homemade granola recipe that will get you out of trouble when you have no idea what to have for breakfast.

In Mexico there are more than 200 varieties of traditional sauces, and even more if you take into account that in each home they are cooked in different ways, but among so many sauces, there is one that does not fail when it comes to accompanying any saucer; the macha sauce.

Although the origin of this sauce is disputed by the states of Oaxaca and Veracruz, it is better known as a Veracruz sauce, although both states use the same base, a mixture of chilies and seeds roasted or browned with vegetable oil.

An easy and delicious recipe for the Lenten season.

If you are looking for a different recipe to cook during Lent, this is your moment. Forget fish recipes or boring or unhealthy recipes and try this salad that is much more nutritious, rich and filling than it seems.